Nutritional Analysis
Upper Klamath Algae
Spirulina Platensis Pacifica
Chlorella Pyrenoidosa
| TYPICAL ANALYSIS per 3g Protein of which amino acids, see below Carbohydrates Lipids of which fatty acids, see below Minerals Moisture |
63.3% 15.8% 9.2% 7.1% 4.64% |
Essential Amino Acids (mg) Isoleucine Leucine Lysine Methionine Phenylalanine Threonine Tryptophan Valine (Arginine) (Histidine) |
83.9 149.8 93.6 39.2 84.7 87.0 30.8 106.9 122.6 39.6 |
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| Vitamins
Beta Carotene B1 Thiamine B2 Riboflavin B3 Niacin B6 B12 Vitamin E (d-a tocopherol) Biotin Folic Acid Pantothenic Acid |
9.28mg 66.5µg 140.6µg 656.6µg 43.49µg 31.93µg 273µg 853µg 17.69µg 13.12µg |
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| Non-Essential Amino Acids (mg) Alanine AsparticAcid Cysteine Glutamic Acid Glysine Proline Serine Tyrosine Total Amino Acids |
139.2 167.6 18.0 195.4 97.3 79.7 77.7 70.7 1,683.7 |
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Phytonutrients Chlorophyll Superoxide Dismutase (SOD)* Phycocyanin Total Carotenoids** Zeaxanthin DNA RNA Chlorella extract (hot water soluble matter) *Reported as superoxide scavenging activity **Includes alpha carotene, beta cryptoxanthin and others |
77.4mg 6850 units 295mg 16mg 41.67µg 4.84mg 44.2mg 267.8mg |
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| Fatty Acids Omega 6 Family Gamma Linolenic Essential Linoleic Dihomogamma Linolenic Omega 3 Family Essential Alpha Linolenic Docosahexaenoic (DHA) Monoenoic Family Palmitoleic Oleic Erucic |
31.4mg 30.6mg 636µg 41.8µg 18.9µg 6.7mg 1.2mg 31.2µg |
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| Minerals Iron Magnesium Potassium Phosphorus Calcium Manganese Sodium Boron Zinc Copper Molybdenum |
3.9mg 11.5mg 42.5mg 21.8mg 13.8mg 120.7µg 10.6mg 33.2µg 80.7µg 3.8µg 3.1µg |
There are no steroidal type lipids
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zero |